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Single Cask
Cask Strength
Bottelaar Alistair Walker
Botteling Infrequent Flyers
Vat type Oloroso Finish
Soort Single Malt
Merk Braes Of Glenlivet
Local Barley
Vintage 09.1999
Bottled 01.2016
Stated Age 16 years old
Cask Type 80% Ex-Bourbon, 20% Ex-Sherry
Number of bottles 9000
Strength 54.3 % Vol.
Size 700 ml
Bottle code 16/22
Barcode 610854001964
Bottling serie Local Barley
Vintage 07.2009
Bottled 18.10.2018
Stated Age 09 years old
Cask Type 80% Bourbon & 20% Sherry
Number of bottles 9700
Strength 57.7 % Vol.
Size 700 ml
Bottle code 18/443
Barcode 610854003562
This authentic Mexican is the newest in our collection. It is characterized by its herbal and smoky earth-like smell. Yet you taste fruit en even small notes of cacao.
This mezcal with ensamble tobalà-cuishe (two of the very best agaves that Mexico produces) is exceptionally full and aromatic with herbal and mineral notes
El Tequileño Cristalino Reposado tequila is rested
for 4 months in American Oak.
Lunazul Blanco is a simple, great-quality Tequila. It is double distilled in stills once used in Cognac production.
Made from the Tepextate agave. A variety that takes twenty years to reach the right age to be harvested. Its character provides a very unique taste pallet of spicy pepper, mixed with earthy notes and pickle. With a light undertone of vinegar.
A limited edition release from Pusser's, Deptford Dockyard Reserve commemorates the 52nd anniversary of Black Tot Day in 2022. Combining a blend of aged Caribbean rums from Guyana, Trinidad, Barbados, and Jamaica, it's bottled up at 54.5% ABV
This is a mezcal that features the first limited edition of a new product line of predominantly wild-grown agaves.
A top-of-the-range tequila from the Villa Lobos selection, the Extra Anejo is aged for 4 years in oak barrels. This gives this Extra Anejo an incomparable silkiness and richness.
This is a delicious Reposado Mezcal from the Ilegal company. It's distilled at Destileria Tlacolula in Oaxaca, Mexico, and is double distilled in copper stills. It's then aged in American oak before bottling. This was awarded a Gold Medal at the Tequila.
Ilegal Joven Mezcal is distilled from fermented Espadín agave.
This agave genus is a kind of genetic precursor of the blue webera agave, the traditional foundation of tequila.
This distillery produces its rums from sugarcane juice gathered from freshly crushed Dominican cane, grown in the provinces of San Pedro de Macorís, La Romana, La Altagracia and El Seibo.
Cosmik Pure Diamond Vodka is a vodka made from Beauce wheat that has undergone 6 distillations. The wheat distillate is then filtered ten times with a limestone.
An artisinal mezcal from Ojo de Dios (which translates at 'God’s eye'), produced from Espadin agave. This here is a Joven bottling, so after the agave is roasted for around 10 days and double distilled,
Distilled at the Inchgower Distillery in Speyside back in 2008, this is an exceptional single-cask whisky. It’s been aged for a dozen years in a single hogshead, from 309 bottles.
Boulard has been experimenting with a host of different cask types to mature its Calvados in, and the team has picked an incredibly intriguing one here – Mizunara oak from Japan!
Dark, concentrated, flamboyant: it betrays its long maturation at the tropics in Cognac casks, followed by a continental finish of 42 months in refill Oloroso.
Until the beginning of the 2000’s, Mauritian law dating back from the British colonial era enforced distillers to distil at high abv, above 93 %.
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